Longevity Articles

The organic metabolite D-glyceric acid (DGA) improved indicators of metabolism, including a healthier inflammatory response, mitochondria, and metabolites related to aerobic energy production.  Read more

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A novel biological clock assesses how quickly our immune systems are aging based on biomarkers of chronic inflammation, coining the clock as iAge. Read more

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The improved bioavailability of Hydrocurc® curcumin allows for its antioxidant and anti-inflammatory properties to shine through, supporting optimal health and longevity at any age. Read more

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Traditional herbs present alternative therapies for joint stiffness, aches, and swelling. Optimized Curcumin Body & Joint® supplies two of the best joint-supportive botanicals in vastly advanced forms. Read more

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The compound oleuropein, found in olives, could have strong therapeutic potential for patients with osteoarthritis or other disorders related to joints, cartilage, and bones. Read more

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Supplementing heart failure patients with just 100 mg per day of resveratrol improved markers of heart failure severity, including left ventricular function, and lung, exercise capacity, quality of life. Read more

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The incredible ability of bones to adapt to different loads and activities tends to decrease with age, leading to osteoporosis. Supplementation with alpha-ketoglutarate may be a new therapeutic option. Read more

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Glucosamine is often used to alleviate joint pain and osteoarthritis symptoms. A recent study found that chronic glucosamine use is linked to a 15% reduced risk of all-cause mortality. Read more

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Astaxanthin is a carotenoid that acts as a powerful antioxidant with anti-inflammatory capabilities, providing anti-aging benefits both internally and externally. Read more

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Chronic inflammation is detrimental to health and contributes to accelerated aging and disease. In this article, learn how to fight inflammation with the top nine anti-inflammatory foods and supplements. Read more

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Natural remedies for kidney stones include increased fluids, citrus, fish oil, Nigella sativa, and pomegranate juice. Increase dietary calcium and high-fiber foods while reducing sodium and animal protein. Read more

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Choline is an essential nutrient for brain health. It reduces neuroinflammation, improves memory and cognition, reduces the risk of Alzheimer’s disease, and improves recovery after strokes. Read more

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